On Saturday April 20 at 7pm (the day before a public holiday), we’re delighted to welcome Chef Grégoire Gillard and his team from Barge restaurant in Brussels, for an exceptional 4-hands dinner!
Let yourself be seduced by the Michelin-starred cuisine of Chefs Mathieu Vande Velde and Grégoire Gillard through a unique 6-course menu, accompanied by appetizers and mignardises.
When ?
Saturday, April 20 from 7pm
Where ?
At the gastronomic restaurant Le Roannay in Francorchamps
Price : 160€/p (excluding drinks)
Bookings can be made through our Reception, by telephone or e-mail only : +32 87 27 53 11 or via info@roannay.be
