From this Friday 27/01, our bar & brasserie is moving a few meters further… to the heart of the...
Our latest news…
Gastronomy, relaxation and romance for Valentine’s Day
Treat yourself to an enchanted interlude for an exceptional Saint-Valentine’s Day… Our teams at the restaurant...
Cooking classes with Chef Mathieu Vande Velde
Since January 2023, Chef Mathieu Vande Velde welcomes you for a gastronomic cooking class ! On the program, the...
Wonderful end of the year celebrations …
Do you want to enjoy your festive season in the heart of our beautiful region? Our establishment is waiting to...
Why not spoil the people you love by offering them a memorable experience at the Roannay! You can either...
15 out of 20 in the Gault&Millau : such a wonderful accolade!
On 7th November, the awards ceremony for the 2023 Gault&Millau guide took place. Our gourmet restaurant...
The menu at the Welcome gets ready for winter
The food menu at the Roannay’s Brasserie has undergone a makeover to propose you new comforting flavours. Come...
Want to taste some of our morning specialities? A breakfast menu comprising two offers: Our first offer: a...
Up to and including 19th October, “Welcome – Drink & Food” will be welcoming you for a special promotion:...