Experience an exceptional evening of autumnal flavors!
This Wednesday, November 27, our restaurant offers an exclusive evening dedicated to lovers of refined autumnal gastronomy. Our Michelin-starred chef Mathieu Vande Velde and his team invite you to enjoy a culinary experience that sublimates game, in a warm and elegant setting.

Game menu :
Tartelette de tartare de chevreuil
Siphon au beurre noisette
★
Terrine de gibier
Pain grillé au feu de bois
Crème de parmesan
★
Cuisse de pigeonneau rôti
Pâtes samba
★
Gyoza de cuisse de canard
Bouillon asiatique
Huile de coriandre
★
Effiloché de lièvre à la royale
Mousse de pomme de terre fumée
★
Trou normand
★
Selle de biche rôtie entièrement au feu de bois
Gnocchis au parmesan
Champignons des bois
★
Chocolat
Noix de pécan
Foie de chevreuil
This unique 4-course menu, with appetizers and mignardises, will be available for 110 €/person (excluding drinks). A prepayment will be required to guarantee your reservation.

Dates & Time: November 27 at 7pm.
Book your table for a delicious evening : +32 87 27 53 11 or info@roannay.be
Related Posts
Gaëtan Vigneron at a signing session at Le Roannay on 25/07
Motor sports fans and thrill-seekers, this is the event for you! SAVE THE DATE!!! Signing session with Gaëten Vigneron Gaëtan...
SOLD OUT • 25 November from 6pm – Les Samedis des Combes
[ SOLD OUT ] Our reception room “Les Combes” welcomes you for its first event of the season. Join us on the first...
Experience an exceptional gastronomic journey where every bite transports you to the heart of the ocean. For this exclusive...
Bruno Paillard x Roannay: 10 July
*Exclusive Event * Come and savour the exceptional gourmet cuisine of Chef Mathieu Vande Velde, enhanced by the wine-making...
February 20 : 4-hands dinner Roannay X Baci
On February 20, we’re delighted to welcome Chef Maxence Louis from Le Baci in Liège, and his team, for an exceptional...
Winter season : advantageous rates until March 15, 2026!
Once the high tourist season gently closes its doors, the region reveals itself in all its authenticity, far from the summer...
A Gastronomic Getaway This Autumn!
As the leaves turn golden and the air grows crisp, it’s the perfect moment to treat yourself to a gourmet and relaxing...
NEW-YEAR Party – December 31st from 10pm
Experience the magic of New Year’s Eve at Francorchamps! Join us for an unforgettable New Year’s Eve party at Le...
November 27 – Game menu at the restaurant
Experience an exceptional evening of autumnal flavors! This Wednesday, November 27, our restaurant offers an exclusive evening...
Step into the shoes of an elite driver and feel the adrenaline of a race by trying out our new driving simulator! Thanks to...
This Monday marked the 2026 ceremony of the prestigious Michelin Guide Belux. ⭐️ Our gourmet restaurant retains its Star for...
March 13 : 4-hands dinner Chef Mathieu Vande Velde X Bernard Aubinet
Given the success of our exceptional 4-hands dinner with Chef Maxence Louis from Baci in Liège and his team, we are delighted...
Thursday, November 28 – Discar Premium Party
Join us at Le Roannay for a chic & festive evening on Thursday, November 28 from 6.30pm, in partnership with Discar ! We...
Stéphanie provincial finalist – Sommelier of the Year 2025!
A few weeks ago, our sommelier, Stéphanie Noël, was selected for the “Sommelier of the Year 2025” election! We’re...
Welcome Party “BIRTHDAY EDITION” – September 29th from 7pm
One year ago, Le Roannay reopened its doors after a year of construction and a complete transformation… We would like to...
Enjoy a unique & delicious gastronomic experience, with a Menu dedicated to the black diamond of cuisine: the truffle. For...
Rooftop Combes evenings – October 19
The concept : a festive evening with DJ Set in our room “𝐿𝑒𝑠 𝐶𝑜𝑚𝑏𝑒𝑠” and on its magnificent Rooftop terrace !...
Chef Mathieu Vande Velde and his team will now be offering you new menu formulas ! ★ Discovery menu – 59€/pers. An invitation...
An exceptional gastronomic getaway !
With the arrival of sunny days, it’s the perfect time to treat yourself to a getaway focused on gastronomy and...
Cooking classes with Chef Mathieu Vande Velde
Chef Mathieu Vande Velde regularly welcomes you for a gastronomic cooking class ! Take part in the preparation of the starter...