February 20 : 4-hands dinner Roannay X Baci

On February 20, we’re delighted to welcome Chef Maxence Louis from Le Baci in Liège, and his team, for an exceptional 4-hands dinner!

Following the success of our first joint event in Liège, come and discover the cuisine of Chefs Mathieu Vande Velde and Maxence Louis for a unique and memorable tasting menu!

When ?

Tuesday, February 20 from 7pm

Where ?

At the Roannay gourmet restaurant in Francorchamps

Price : 150€/p (excluding drinks)
>  Reservations open: January 11 at 10am.
Reservations can only be made by telephone with our Reception: +32 87 27 53 11
Le Roannay receives 15.5/20 rating from Gault & Millau
NEW: A Michelin-starred maiden flight – with Heli and Co

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