From June 5th to 9th, join our team in the heart of Parc de la Boverie for a must-attend gastronomic event: the Epicuriales of Liège!
.
This year, discover the brand-new concept “Epicuriales Plaza”, in which we’re participating: an open-air food court where 9 renowned chefs each offer a signature dish, all at a single price of €15, to be enjoyed at the table in a friendly atmosphere.
.
Our Michelin-starred chef Mathieu Vande Velde will be serving his irresistible Surf & Turf: Eiffel Beef | Breton Blue Lobster | Lobster Béarnaise.
>> A generous, gourmet, and refined dish – just like us!
.
We look forward to seeing you there to share our passion and give you a taste of Le Roannay… in Liège!


Related Posts
10 August 2024
Spotlight
14/09 : Rooftop Combes evening – BIRTHDAY
Le Roannay celebrates its 2nd birthday! Join us for a Rooftop Combes evening full of surprises! Our Rooftop Combes concept?...
24 January 2023
Spotlight
Since the end of January, our bar & brasserie is moving a few meters further… to the heart of the Roannay hotel! It...
27 May 2025
Spotlight
Le Roannay at the Epicuriales in Liège!
From June 5th to 9th, join our team in the heart of Parc de la Boverie for a must-attend gastronomic event: the Epicuriales of...
Michelin Guide Belux 2024 ceremony
On the 26th of February, the 2024 edition of the MICHELIN Guide Belgium and Luxembourg ceremony took place in Antwerp. We are...