This year, let yourself be enchanted by the magic of New Year’s Eve in a sumptuous setting and treat yourself to the luxury of a Michelin-starred New Year’s Eve.

Make yourself comfortable in your room to get ready in complete serenity, then let yourself be transported by the magical atmosphere of our Michelin-starred restaurant. Chef Mathieu Vande Velde has created an exclusive New Year’s Eve menu, where each dish is a true work of art, showcasing exceptional ingredients. Let yourself be seduced by this symphony of flavors and perfect food and wine pairings.

• 6-course menu at the Michelin-starred restaurant (excluding drinks)
• Access to the dance party & all-inclusive drinks from 10:30 p.m. to 3 a.m.
• Overnight stay in one of our rooms or suites
• Breakfast on January 1

New Year’s Eve Menu – Gourmet Restaurant [SOLDOUT]

Bouchée végétale
Pied de cochon ❙ Crevettes grises
Huitre Kiss marine ❙ Gin Bocage ❙ Aneth
★★
Saint Jacques de Norvège
Livèche et chou rave
★★
Saumon fumé chaud 
Ikura ❙ Coquillages
Beurre blanc au verjus
★★
Lièvre à la royale 
Crème de pomme de terre fumée
Échalotes aux vinaigres
★★
Trou normand 
★★
Pigeonneau Royal 
Truffe noir
Ratte du Touquet
★★
Assiette de fromages 
Garniture de fruits secs
Salade d’épinards
★★
Soufflé Suzette 
Vanille ❙ Orange ❙ Grand marinier 

Price:

• €775/2 people in a standard room
• €825/2 people in a superior room
• €915/2 people in a suite

Reservation conditions:

• All reservations must be guaranteed by credit card.
• A 50% deposit will be charged 15 days before your arrival date.

Cancellation conditions:

• In the event of total or partial cancellation of your reservation up to 15 days before your arrival date, no fees will be charged.
• In the event of total or partial cancellation of your reservation less than 15 days before arrival, 50% of the amount will be charged.
• In the event of total or partial cancellation of your reservation less than 48 hours before arrival or no-show, 100% of the amount will be charged.

To make a reservation: +32 87 27 53 11 or info@roannay.be

To welcome in the New Year in a friendly and refined atmosphere, our Brasserie Lounge offers a festive four-course menu. Join us on December 31 for a dinner full of flavors and delicacies, ideal for sharing a moment of happiness and bistronomic pleasure with your loved ones.

New this year: in addition to the four-course menu, we are offering a complete package with access to the dance party and all-inclusive drinks.

New Year’s Eve Menu – Brasserie Lounge [SOLDOUT] 

Amuses bouches
★★
Tartare de saumon 
Oeufs de saumon marinés
Crème fermière à l’huile d’aneth
★★
Risotto de céleri rave
Émulsion au vin jaune et noisettes
★★
Trou normand
★★
Biche Rossini 
Truffe – foie gras
Pommes croquettes
★★
Assortiment de fromages 
Garniture de fruits secs
Salade composée
Ou 
Paris Brest 
Glace noisettes

• Four-course menu > €75/person (excluding drinks)
• Four-course menu (excluding drinks) + access to the “New Year Combes” party & all-inclusive drinks from 10:30 p.m. to 3 a.m. > €100/person.

To reserve your table or package: +32 87 27 53 11 or info@roannay.be

Our Brasserie Lounge also offers :

• New Year’s Sauerkraut on 01/01 > €35/person, dessert included.

On New Year’s Eve, join us on December 31 at 10:30 p.m. in our Les Combes room on the first floor for a memorable New Year’s Eve party in a prestigious venue!

Dance the night away, watch the countdown in a magical atmosphere, and raise a glass to welcome 2026 in style!

• Access to the party + All-inclusive drinks from 10:30 p.m. to 3 a.m. (sparkling wine, wine, beer, gin and tonic, soft drinks from our selection): €60/person

Online presales available by clicking here ! 

Start the new year in a friendly and elegant atmosphere with the traditional New Year’s sauerkraut. Let yourself be seduced by this generous specialty, carefully prepared by Chef Mathieu and his brasserie team, and celebrate the new year in good spirits and with a feast for the senses.

• New Year’s Sauerkraut & Dessert > $35/person

To book your table : +32 87 27 53 11 or info@roannay.be

Chef Mathieu Vande Velde regularly welcomes you for a gastronomic cooking class !

On the program, the realization of a 3-course Menu, with the advice of the Chef & his team, followed by the tasting of this Menu accompanied by its amuse-bouche & mignardise, comfortably installed in our starred restaurant (1 Michelin Star).

Next dates & themes :

• Sunday 14 December from 5pm : Festive menu [SOLD OUT]
• Thursday 18 December from 6pm : Festive menu [SOLD OUT]

The upcoming 2026 dates and themes are online!

• Thursday 5 February 2026 from 6pm : Aphrodisiac Cuisine
• Sunday 8 February 2026 from 5pm : Aphrodisiac Cuisine
• Thursday 5 March 2026 from 6pm : Spring Vegetables
• Sunday 8 March 2026 from 5pm : Spring Vegetables
• Thursday 9 April 2026 from 6pm : Turbot
• Sunday 12 April 2026 from 5pm : Turbot
• Thursday 14 May 2026 from 6pm : Asparagus
• Sunday 17 May 2026 from 5pm : Asparagus

Price: 150€/class, with a “all inclusive package” :

• cooking class with Chef Mathieu Vande Velde,
• 3 course menu,
• water & wine selection!

Practical information : 

THURSDAYS :

• Welcome and Welcome drink between 6 and 6:30 pm
• 6:30-7 pm : Briefing of Chef Mathieu Vande Velde
• 7- 8:30pm : Cooking class
• 8:30pm : Tasting

SUNDAYS :

• Welcome and Welcome drink between 5 and 5:30 pm
• 5:30-6 pm : Briefing of Chef Mathieu Vande Velde
• 6- 7:30pm : Cooking class
• 7:30pm : Tasting

Only on reservation – Maximum 16 participants

Information and registration : at +32 87 27 53 11 or via info@roannay.be

> Think of offering these cooking classes as “gift vouchers”

Booking & cancellation conditions:

Payment must be made at least 7 days before the cooking class

After this time, if you cancel more than 48 hours before, you will be offered a later date to replace your booking. We will not issue a refund.

In case of cancellation less of 48 hours before, 100% of the amounts shall be charged and it will not be possible to postpone it.

The Experience & Wellness Package includes:

• 1 night in a premium room
• “Signature” 6-course gastronomic menu in our starred restaurant (1 Michelin Star) – excluding drinks
• Buffet breakfast
• 3 hours of private wellness : sauna, hammam, jacuzzi, hydro-massage mattress (upon reservation)
  • a half bottle of champagne

RATES for all stays between 15/11/2025 & 15/03/2026:

• Wednesday : 640€/2 persons
• Friday and Saturday: 690€/2 persons
• Additional charge for the suite: 60€

RATES for all stays after 15/03/2026 – High season:

• Wednesday : 690€/2 persons
• Friday and Saturday: 750€/2 persons
• Additional charge for the suite: 70€

€ 1/person tourist tax per night

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

Cancellation term:

• In case of total or partial cancellation of your booking up to 48 hours before your arrival, no fees shall be charged.
• In case of total or partial cancellation of your booking less than 48 hours before your arrival, or no-show, 100% of the amounts shall be charged.

The “Experience Package” includes:

• 1 night in a premium room
• “Signature” 6-course gastronomic menu in our starred restaurant (1 Michelin Star) – excluding drinks
• Buffet breakfast

RATES for all stays between 15/11/2025 & 15/03/2026:

• Wednesday : 490€/2 persons
• Friday and Saturday:540€/2 persons
• Additional charge for a Suite: 60€

RATES for all stays after 15/03/2026 – High season:

• Wednesday : 540€/2 persons
• Friday and Saturday: 600€/2 persons
• Additional charge for the suite: 70€

€ 1/person tourist tax per night

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

Cancellation term:

• In case of total or partial cancellation of your booking up to 48 hours before your arrival, no fees shall be charged.
• In case of total or partial cancellation of your booking less than 48 hours before your arrival, or no-show, 100% of the amounts shall be charged.

Treat yourself to an extraordinary experience: a maiden flight in a helicopter, followed by a Michelin-starred menu at our gourmet restaurant!

Enjoy a 30-minute panoramic helicopter flight, departing from the private heliport at Le Roannay, with our partner Heli and Co. Fly over our magnificent region and discover its treasures from the air: the Spa Francorchamps circuit, Barrage de la Gileppe dam and Château de Reinhardstein castle, among others.

Our “Michelin-starred maiden flight” package includes:

Price : 1075€ for 2 people.

Contact us now to discover our upcoming dates.
And don’t forget about our gift vouchers!

If you want to make the most of your Michelin-starred maiden flight experience at Le Roannay, then why not combine this package with a night in one of our superior class rooms and a breakfast?

Preferential price : €1275 for 2 people.

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

Booking term :

• Payment in full 7 days before your arrival.

Cancellation term :

• Cannot be cancelled and & non-refundable, except if it is impossible to fly (adverse weather conditions or grounding of aircraft). In such a case, the amount paid shall be carried over for a booking at a later date.

The “Love Package” includes:

• A night’s stay for 2 in a suite with a two-person whirlpool bath
• The 4 course menu at the gastronomic restaurant (1 Michelin Star)
• A half-bottle of champagne in your room
• Romantic decoration
• Breakfast served in your room

RATES for all stays between 15/11/2025 & 15/03/2026:

• Wednesday: €439/2 persons
• Friday and Saturday : €499/2 persons

RATES for all stays after 15/03/2026 (High season) :

• Wednesday : 499€/2 persons
• Friday and Saturday : 569€/2 persons

(price excluding tourist tax)

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be