4 February 2025 by ClientRoannay 0 Comments

February 20 – Truffle Menu

Enjoy a unique & delicious gastronomic experience, with a Menu dedicated to the black diamond of cuisine: the truffle.

For one exclusive evening, our Michelin-starred Chef Mathieu Vande Velde invites you on an unforgettable sensory voyage, where truffles reveal themselves in all their forms, sublimating exceptional dishes with finesse and creativity.

* TRUFFLE Menu *

Tartelette pied de cochon crevette grises truffe 

Fregola sarda aux truffes, boeuf et calamar 

Trompe l’oeil aux truffes 

Noir de truffe | parmesan | échalotes au vinaigre 

Sole bretonne truffé 

Boeuf | Foie gras | Truffe 

Dame blanche aux truffes 

 

 

This unique menu in our restaurant is priced at 110 €/person (excluding drinks). A prepayment will be required to guarantee your reservation.

Dates & Time: February 20 at 7pm.

Let yourself be carried away by an exceptional dinner in the elegant and refined atmosphere of our gourmet restaurant & reserve your table now on +32 87 27 53 11 or via info@roannay.be 

28 January 2025 by ClientRoannay 0 Comments

Valentine’s Day Package & Brasserie Lounge – from €430/2pers.

For Lovers’ Day, combine a romantic menu in our Brasserie Lounge with a romantic overnight stay! Bonus : a gourmet breakfast to enjoy the next morning!

The Valentine’s Day & Lounge Brasserie Package includes :

  • A 4-course Valentine’s Day menu in the Lounge, amuse-bouche & mignardisesdrinks not included
  • One night’s accommodation in a standard room
  • Romantic decoration of your room
  • Gourmet breakfast

> Discover the Menu

Rates :

  • Standard room: 430€/2pers.
  • Superior room: 480€/2pers.
  • Suite: 550€/2pers.

This offer is validon Friday February 14th or Saturday February 15th.

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

You can also book directly online via our website.

 

Also discover our “Valentine’s Day Package & gastronomic restaurant” !

Cancellation term:

  • In case of total or partial cancellation of your booking up to 48 hours before your arrival, no fees shall be charged.
  • In case of total or partial cancellation of your booking less than 48 hours before your arrival, or no-show, 100% of the amounts shall be charged.

28 January 2025 by ClientRoannay 0 Comments

Valentine’s Day Package & gastronomic restaurant – from €600/2pers

Would you like to make your other half’s heart beat during a stay dedicated to love, gastronomy and refinement?

This Valentine’s Day, come and celebrate your love in a soothing, sophisticated atmosphere. Treat yourself to an enchanted interlude, where romance and gastronomy go hand in hand, and enjoy an evening full of flavours in our Étoilé restaurant.

The Valentine’s Day Package includes :

  • The 6-course Valentine’s Day menu in our starred restaurant (1 Michelin Star), by Chef Mathieu Vande Velde – excluding drinks
  • 1 night in a standard room
  • Romantic decoration
  • Gourmet breakfast

> Discover our Valentine’s menu

Rate :

  • Standard room: 600€/2 people

  • Superior room: 650€/2 people

  • Suite: 720€/2 people

This offer is validon Friday February 14th or Saturday February 15th.

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

You can also book directly online via our website.

Cancellation term:

  • In case of total or partial cancellation of your booking up to 48 hours before your arrival, no fees shall be charged.
  • In case of total or partial cancellation of your booking less than 48 hours before your arrival, or no-show, 100% of the amounts shall be charged.

23 January 2025 by ClientRoannay 0 Comments

Valentine’s Day menu from Brasserie Lounge – ON SITE or TAKE AWAY

 Our Brasserie Lounge welcomes you for your Valentine’s Day with a menu imagined by Chef Mathieu Vande Velde. This menu will be available on Friday, February 14 and Saturday, February 15 (reservations required)!

 

  • 4-course Valentine’s Day menu at the Lounge, amuse-bouche & mignardises – 75€/pers. (menu details below)

 

Would you like to enjoy a cocooning Valentine’s evening at home ? This delicious menu is also available in a “Box to go” version.

 

  • Takeaway Valentine’s Box – 2 formulas (menu details below)
    • 3 courses – 45€/pers.
    • 4 courses – 65€/pers.

Takeaway menus are available on Friday February 14 and Saturday February 15. Pick-up each day between 10 a.m. and 6 p.m. at our Reception.
Reservations must be made before Thursday February 13 at 12 noon.

 

Valentine’s menu : 
Amuse-bouche
**
Terrine de foie gras
Gelée de porto
**
(*) Saint-Jacques snackées
Topinambours 
Vin jaune 
**
Croustade de volaille et ris de veau
Sauce aux morilles
Jus réduit
**
Cœur coulant framboise
(*)Only in the 4-course menu

 

 

Infos et reservation : Contact our Reception on +32 87 27 53 11 or info@roannay.be

Romantic date setting.
23 January 2025 by ClientRoannay 0 Comments

Valentine’s day menu – gourmet restaurant

Celebrate Valentine’s Day with your loved ones during an evening of fine dining and gastronomy in our star restaurant.

Chef Mathieu Vande Velde offers you his Valentine’s menu, specially created for the occasion !

  • 6-course Valentine’s menu – 170€/pers.

Appetisers

***
Mackerel
Iodine | Plankton

***
Sole
Wild celery
Caspian tradition

***
Brittany blue lobster with hazelnuts (Signature)

***

Royal squab
Périgord truffle | Brussels sprouts
***

Mont d’Or cheese with tarragon

***
Blood orange
Rose fragrance
***
Mini pastries

This menu will be available :

  • Friday evening, February 14
  • Saturday evening, February 15

Would you like to extend your evening with an overnight stay in one of our romantically decorated rooms? Opt for our Valentine’s Package!

Do you have a question? A reservation?

Our Reception is at your disposal 7 days a week +32 87 27 53 11 or via info@roannay.be

Romantic date setting.
17 January 2025 by ClientRoannay 0 Comments

Valentine’s Day : Offers, Menus & Takeaways

Get together in an enchanted atmosphere, enjoy authentic, refined dishes from a gourmet restaurant, relax with your other half in a sophisticated setting…

This Valentine’s Day, come and celebrate your love at Le Roannay and treat yourself to a relaxing interlude for dinner, an evening or a romantic overnight stay.

Our teams at the restaurants and hotel will do their utmost to make your romantic evening or stay an unforgettable memory.

saint-valentin

Gastronomic restaurant

Chef Mathieu Vande Velde offers you his Valentine’s menu, specially created for the occasion.

> More information coming soon !

 

Lounge Brasserie

Our Brasserie Lounge is also offering our Valentine’s Day Menu !

> More information coming soon !

 

♥ Takeaway Menus ♥

Would you like to enjoy a cocooning Valentine’s evening at home, while savouring a Menu prepared by our Chef and his team? The Brasserie Lounge menu is also available as a takeaway !

> More information coming soon !

 

Valentine’s Day package with overnight stay

Experience an enchanted interlude for lovers…

Take advantage of your stay to relax in our rooms with their warm atmosphere & romantic decor for the occasion…

Savor the Valentine’s Day menu concocted by Chef Mathieu Vande Velde & his team. And enjoy a gourmet breakfast the next morning!

> More information coming soon !

If you are looking for an extra bit of luxury, then you can choose to stay in one of our suites, with a duo whirlpool bath in the centre of the room.

 

Private Wellness Centre

If you are looking for a unique activity to experience as a couple, our Private Wellness Centre can welcome you for a moment of intense relaxation for two, in a totally private space with jacuzzi, sauna, hammam & hydrojet massage mattress.

Get in touch with our teams without delay to find out our conditions and prices.

espace wellness privatif

Do you have a question? A reservation?

Our Reception is at your disposal 7 days a week +32 87 27 53 11 or via info@roannay.be

10 January 2025 by ClientRoannay 0 Comments

Cooking classes with Chef Mathieu Vande Velde

Chef Mathieu Vande Velde regularly welcomes you for a gastronomic cooking class !

On the program, the realization of a 3-course Menu, with the advice of the Chef & his team, followed by the tasting of this Menu accompanied by its amuse-bouche & mignardise, comfortably installed in our starred restaurant (1 Michelin Star).

Next dates & themes :

  • Sunday 9 February  from 5pm : Aphrodisiac Cuisine [SOLD OUT]
  • Thursday 27 February from 6pm : Aphrodisiac Cuisine
  • Sunday 9 March from 5pm : Go to Japan [SOLD OUT]
  • Thursday 20 March from 6pm : Go to Japan [SOLD OUT]
  • Sunday 13 April from 5pm : April Fools [SOLD OUT]
  • Thursday 24 April from 6pm : April Fools
  • Sunday 11 May from 5pm : Asparagus [SOLD OUT]
  • Sunday 15 June from 5pm: Wood-fired cooking [SOLD OUT]
  • Sunday 13 July from 5pm: Lebanese cuisine
  • Sunday 10 August from 5pm: Sweet and sour tomatoes
  • Sunday 14 September from 5pm: Lobster [SOLD OUT]
  • Sunday 12 October from 5pm: Vegetable cuisine
  • Sunday 16 November from 5pm : Ardennes poultry
  • Sunday 14 December from 5pm : Festive menu

Price: 150€/class, with a “all inclusive package” :

  • cooking class with Chef Mathieu Vande Velde,
  • 3 course menu,
  • water & wine selection!

 

Practical information : 

THURSDAYS :

  • Welcome and Welcome drink between 6 and 6:30 pm
  • 6:30-7 pm : Briefing of Chef Mathieu Vande Velde
  • 7- 8:30pm : Cooking class
  • 8:30pm : Tasting

SUNDAYS :

  • Welcome and Welcome drink between 5 and 5:30 pm
  • 5:30-6 pm : Briefing of Chef Mathieu Vande Velde
  • 6- 7:30pm : Cooking class
  • 7:30pm : Tasting

Only on reservation – Maximum 16 participants

 

Information and registration : at +32 87 27 53 11 or via info@roannay.be

> Think of offering these cooking classes as “gift vouchers”

 

 

Booking & cancellation conditions:

Payment must be made at least 7 days before the cooking class

After this time, if you cancel more than 48 hours before, you will be offered a later date to replace your booking. We will not issue a refund.

In case of cancellation less of 48 hours before, 100% of the amounts shall be charged and it will not be possible to postpone it.

21 December 2024 by ClientRoannay 0 Comments

Discover our gift vouchers !

Still looking for a gift to please your loved ones ?
Give them an unforgettable experience with our gift vouchers !
Two possible formulas :
Packages: Michelin-starred restaurant, gourmet cooking classes, stays, Brasserie Menus, Wellness access, etc.
Personalized gift vouchers: in the amount of your choice, valid on all our services.
Our gift vouchers are available online > https://roannay.be/en/gift-vouchers/ 
Our Reception welcomes you for gift boxes:
➞ This 21, 22 & 23/12 from 7am to 11pm
➞ This 24/12 from 9am to 5pm
Our team is at your disposal for any questions or orders: +32 87 27 53 11 or via info@roannay.be

15 December 2024 by ClientRoannay 0 Comments

Takeaway menu every week!

Every month, Chef Mathieu Vande Velde offers you a Takeaway Menu! Fine, gourmet dishes, created by Chef Mathieu Vande Velde and made with quality produce in the colors of each season by our Brasserie Lounge.

The details of the Box are revealed 3 weeks later, according to the same formula:

  • 3-course menu (starter / main course / dessert), easy to prepare with a small explanatory leaflet.
  • Price: 45€/p.
  • Available on Friday & Saturday once a month, by reservation only on Thursday of the same week.

Take Away Menus – Agenda 2025
  • February: Exclusive Valentine’s Box
  • From March: Takeaway menu once a month

Please be patient, dates will be announced soon!

Gift vouchers

Looking for the perfect gift for epicureans and food lovers? Opt for our “Box à emporter” gift vouchers, valid for one year.

> Discover our gift packages

 

Treat yourself to a delicious culinary experience at home!

Reservations: by Thursday 12 noon each week on +32 87 27 53 11 or via info@roannay.be . Please specify the day of collection (Friday or Saturday).

Pick-up: Friday OR Saturday from 4pm to 8pm, at our Reception in Francorchamps, 5 minutes from the E42 motorway.

10 December 2024 by ClientRoannay 0 Comments

Majestic and gastronomic festivities at Roannay

Our Ardennes are renowned for the beauty of their pastoral landscapes. The colours of winter add a touch of magic and charm. What a beautiful time to stay and feel rejuvenated during this magical holiday season…

For this festive period, we’re pulling out all the stops to offer you moments of fine gastronomy, shared pleasures and well-deserved rest.

Let yourself be seduced by the elegance and refinement of Le Roannay, where every detail has been carefully thought out to enhance your stay in our hotel. Our establishment invites you to plunge into a world of haute cuisine, absolute comfort and unforgettable moments. Dine in our Michelin-starred restaurant, savour an exceptional New Year’s Eve, then relax in the cocoon of our top-of-the-range rooms. Treat yourself to a stay where luxury and serenity meet to create precious, magical memories.

Our holiday offers

We offer holiday packages to help you enjoy this magical period without the stress that sometimes accompanies it. From Christmas Eve meals in our starred restaurant (or Lounge brasserie) to warm and luxurious rooms, everything is set up to contribute to your happiness in this magical time conducive to taking time for yourself.

Christmas menu at the Brasserie Lounge

On 25 December from 12 noon, join us at the Brasserie Lounge to celebrate Christmas with a delicious four-course Festive Menu. In a warm and elegant atmosphere, you’ll enjoy refined cuisine that combines tradition and creativity. Let yourself be carried away on a gastronomic journey, designed to awaken your senses and enhance this festive occasion.

  • 4-course Christmas menu, priced at €75/person (excluding drinks)

> Discover the menu here !

Our brasserie will be closed on 24/12. On 25/12 in the evening, the brasserie will be open with an à la carte service.

 

Christmas takeaway menu

Want to celebrate Christmas in the comfort of your own home without spending hours in the kitchen?Chef Mathieu Vande Velde and the Brasserie Lounge are offering two types of box so that you can enjoy a gourmet Christmas Eve at home.Each box is a real invitation to savour delicately prepared dishes, offering you a gastronomic experience worthy of the finest restaurants, right in your own home.

  • Menu at €65 : Mise en bouche, Starter, Main course, Dessert, bread and butter.
  • Menu at 85€ : 2 starters, 2 entrées, main course, dessert, bread and butter.

> Discover the Christmas takeaway menu !

Pick-up on 24/12 from our Reception (times to be announced).

If the customer wishes, we can also offer wine to accompany the menu.

 

[SOLD OUT] New Year’s Eve in 6 courses

To celebrate the end of the year in style, our Starred Chef invites you to a veritable feast with an exclusive 6-course menu.

From delicate starters to gourmet desserts, let yourself be carried away by a symphony of flavours where tradition and creativity mingle.

  • The 6-course menu of New Year’s Eve at the gourmet restaurant (1 Michelin star), accompanied by its 3 appetizers & 3 sweet treats, by our Chef Mathieu Vande Velde – excluding drinks

> Discover the gourmet New Year’s menu

Discover our packages with overnight stay :

 

[SOLD OUT] Your New Year at the Brasserie Lounge

To welcome in the New Year in a friendly and refined atmosphere, our Brasserie Lounge offers a festive 4-course menu, priced at €75 per person.

Join us for a dinner full of flavours and delicacies, ideal for sharing a moment of happiness and gastronomic pleasure with your loved ones.

> Discover the menu here

 

New Year Combes’ evening

On 31 December, join us in our Les Combes room on the first floor for an unforgettable New Year’s Eve party! From 10pm onwards, let yourself be carried away by the atmosphere of a DJ set that will keep the dance floor going until the end of the night. To kick off the evening in style, a glass of champagne will be offered on arrival.

  • Presale: 25€/pers, with a complimentary glass of champagne.
  • On site: 35€/pers
  • Free admission for guests who have dined on site in the Brasserie or the Gastronomic Restaurant.

> Find out more here!

 

 

New Year’s sauerkraut

Welcome in the New Year in a refined atmosphere with the traditional New Year’s sauerkraut from 7pm, to be enjoyed in our Les Combes dining room. A special list of Alsace wines is also available to enhance your meal.

  • Sauerkraut in our Les Combes dining room – €30/person, with a beer or glass of wine included.
  • Special Alsace wine list.

 

To come and live one of these experiences, our reception is at your disposal to answer your questions and book your meal or stay :  +32 80 78 00 00 or via info@roannay.be