Cooking classes with Chef Mathieu Vande Velde

Since January 2023, Chef Mathieu Vande Velde welcomes you for a gastronomic cooking class !

On the program, the realization of a 3-course Menu, with the advice of the Chef & his team, followed by the tasting of this Menu accompanied by its amuse-bouche & mignardise, comfortably installed in our restaurant.

Next dates & themes :

• February 12 from 4pm : Zero waste [SOLD OUT]
• March 12 from 4pm : Land & Sea [SOLD OUT]
• April 16 from 4pm : Poultry [SOLD OUT]
• May 21 from 4pm : Asparagus
• June 11 from 4pm : Cooking with wood fire [SOLD OUT]
• July 9 from 4pm : Vegetable theme, with a visit of the market gardener
• August 13 from 4pm : Around the shellfish

Price: 150€/class, with a “all inclusive package” :

• cooking class with Chef Mathieu Vande Velde,
• 3 course menu,
• water & wine selection!

Practical information : 

• Welcome between 4 and 4:30 pm
• 4:30 pm : Welcome drink
• 4:30-5 pm : Briefing of Chef Mathieu Vande Velde
• 5 – 7pm : Cooking class
• 7pm : Tasting

Only on reservation – Maximum 16 participants

Information and registration : at +32 87 27 53 11 or via info@roannay.be

> Think of offering these cooking classes as “gift vouchers”

Booking & cancellation conditions:

Payment must be made at least 7 days before the cooking class

After this time, if you cancel more than 48 hours before, you will be offered a later date to replace your booking. We will not issue a refund.

In case of cancellation less of 48 hours before, 100% of the amounts shall be charged and it will not be possible to postpone it.