Cooking classes with Chef Mathieu Vande Velde

Since January 2023, Chef Mathieu Vande Velde welcomes you for a gastronomic cooking class !

On the program, the realization of a 3-course Menu, with the advice of the Chef & his team, followed by the tasting of this Menu accompanied by its amuse-bouche & mignardise, comfortably installed in our restaurant.

Next dates & themes :

  • February 12 from 4pm : Zero waste [SOLD OUT]
  • March 12 from 4pm : Land & Sea [SOLD OUT]
  • April 16 from 4pm : Poultry [SOLD OUT]
  • May 21 from 4pm : Asparagus
  • June 11 from 4pm : Cooking with wood fire [SOLD OUT]
  • July 9 from 4pm : Vegetable theme, with a visit of the market gardener
  • August 13 from 4pm : Around the shellfish


Price:
 150€/class, with a “all inclusive package” :

  • cooking class with Chef Mathieu Vande Velde,
  • 3 course menu,
  • water & wine selection!

 

Practical information : 

  • Welcome between 4 and 4:30 pm
  • 4:30 pm : Welcome drink
  • 4:30-5 pm : Briefing of Chef Mathieu Vande Velde
  • 5 – 7pm : Cooking class
  • 7pm : Tasting

Only on reservation – Maximum 16 participants

 

Information and registration : at +32 87 27 53 11 or via info@roannay.be

> Think of offering these cooking classes as “gift vouchers”

 

 

Booking & cancellation conditions:

Payment must be made at least 7 days before the cooking class

After this time, if you cancel more than 48 hours before, you will be offered a later date to replace your booking. We will not issue a refund.

In case of cancellation less of 48 hours before, 100% of the amounts shall be charged and it will not be possible to postpone it.