Since the end of January, our bar & brasserie is moving a few meters further… to the heart of the Roannay hotel!
It is thus in a new Lounge Space that we will welcome you from now on, always around a glass or a dish brasserie.

• BAR: The bar will now be open 7 days a week, from 11am to 11pm (from 27/01/2023).
• BRASSERIE: The Lounge kitchen is open :
  • Monday through Friday: lunch & dinner
  • Saturday & Sunday: from 6:30 pm

In order to finalize the last preparations, our brasserie is closed from Monday 23 to Thursday 26/01 included.

You wish to reserve your table ?
+32 87 27 53 11 or info@roannay.be

 

Treat yourself to an enchanted interlude for an exceptional Saint-Valentine’s Day… Our teams at the restaurant and hotel will do their utmost to make your romantic evening or stay an unforgettable memory.

Saint-Valentine’s Day evening and menu

Chefs Mathieu Vande Velde and David Martin propose a gourmet Valentine’s Day Menu, which you will be able to taste on :

• Saturday 11^th February in the evening, in 6 courses.
• Tuesday 14^th February, in 6 courses.
• Sunday 12^th February at midday, in 3, 4 or 6 courses according to your choice.

> Discover our “Saint Valentine’s Day” menu

 

1-night Saint Valentine’s Day stay package

Enjoy this festive menu with its many flavours, comfortably seated in our restaurant, then relax in our rooms boasting a warm atmosphere and romantic decoration especially for the occasion… and enjoy a gastronomic breakfast the following day !

> Discover our “Saint Valentine’s Day” package

If you are looking for an extra bit of luxury, then you can choose to stay in one of our suites, with a duo whirlpool bath in the centre of the room.

Private Wellness Centre

If you are looking for a unique activity to experience as a couple, our Private Wellness Centre can welcome you for a moment of intense relaxation for two, in a totally private space with jacuzzi, sauna, hammam & hydrojet massage mattress.

Get in touch with our teams without delay to find out our conditions and prices.

Do you have a question? A reservation?

Our Reception is at your disposal 7 days a week +32 87 27 53 11 or via info@roannay.be

Jan Scheidtweiler s’attable au Roannay, à Francorchamps, où souffle un vent nouveau.

[Comment rendre une adresse quasi centenaire à nouveau attrayante? Les nouveaux propriétaires du mythique Le Roannay lui ont offert une rénovation complète…]

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L’Echo – 12/11/2022 – Jan Scheidtweiler

On 7^th November, the awards ceremony for the 2023 Gault&Millau guide took place. Our gourmet restaurant entered the famous guide, with a very good score of 15 out of 20 and a 3 chef’s hat rating !

This is a magnificent accolade only 2 months since we opened, for the entire team who ardently do their utmost every day, alongside our two chefs Mathieu Vande Velde & David Martin !

 

“On the eve of its centenary, this legendary hotel-restaurant near to the famous Ardennes circuit has been fully restored. A restaurant has been opened next to the luxurious hotel, run by none other than David Martin, who has wasted no time in taking the restaurant to the highest levels of gastronomy. His right-hand man is Mathieu Vande Velde, his former executive chef and second at La Paix. Together, they make dishes adapted to the era but which also draw their roots from the region. Having gained fame on television, this young chef possesses the talent for translating the cuisine of his mentor into gourmet dishes that are perfectly presented and respectful of their ingredients. The produce is at the forefront in all the dishes. For example, Ardennes ham is used in a smoky-flavoured mousse that is served with compressed pig’s ears and lard brioche. The Ondenval trout soufflé is presented on the plate with a fantastic oyster and dill cream. The Brittany lobster is cooked on a wood fire whilst its pincers are served raw. All these dishes display culinary genius. This establishment has not wasted time in putting itself on the gastronomic map and has already earned a Gault & Millau 3 chef’s hat rating!”

Source : Gault&Millau 2023

> For more information

 

 

Do you want to enjoy your festive season in the heart of our beautiful region?

Our establishment is waiting to welcome you, to help you experience unforgettable celebrations, focused on gastronomy!

Come and discover our hotel and our gourmet restaurant, which will be splendidly decorated for this magical period.

If you want to spend the end of year festivities with us and taste the festive menus concocted by our chefs David Martin and Mathieu Vande Velde, then discover our three offers for the two end of year celebrations :

 

For new year’s eve & 1st January:

Enter the new year 2023 with us! A gourmet meal, bubbles, music and a night in one of our confortable rooms are the ingredients for a perfect stay…

• New Year’s Eve :  New Year Package – Le Roannay

 

And to start this new year, our brasserie “Le Welcome” offers you the traditional New Year’s sauerkraut :

> 1 January menu

Your stay at Le Roannay, at the gateway to the Fagnes region…

The Ardennes are renowned for the beauty of their natural landscapes. The colours of winter make them even more magical and charming, especially since the first snowfalls have occurred! What better way than to come and see for yourself?

During the end of year festivities, come and relax in our marvellous entirely renovated hotel, decorated especially for the occasion. Between Christmas Day or New Year’s Day or for Christmas Eve and New Year’s Eve, we have done our utmost to offer you moments of shared pleasure and well-deserved rest.

From festive meals to cosy rooms, everything is designed to contribute to your well-being!

If you need a moment of intense relaxation, then try out our Wellness Centre and its sauna, hammam, jacuzzi and hydro-jet massage mattress – there is all you need to spend a moment out of time, between comfort and serenity. The centre can be fully privately booked for up to 3 hours, to allow you to fully recharge your batteries!

 

For any further information or for bookings, contact our reception desk 7 days a week:

• By phone: +32 87 27 53 11
• By e-mail: info@roannay.be

The food menu at the Roannay’s Brasserie has undergone a makeover to propose you new comforting flavours.

Come and discover our new menu and try our à la carte dishes. If you are a meat lover, then the rib steak or cheek of beef will delight your taste buds!

We are open from Friday to Tuesday included, from 6 pm, to satisfy customers who are a bit peckish, others who have worked up a healthy appetite or simply people wanting to enjoy a drink!

 

 > Discover the new food menu

 

To book your table :

+32 87 27 53 11
info@roannay.be

“Lounge Brasserie Package” includes :

• 1 night in a standard room
• A 3 course menu at the Lounge, the Roannay’s brasserie (excluding drinks)
• Breakfast a la carte

 

Rate for Monday and Tuesday : 259€/2 persons
Rate for Wednesday, Thursday and Sunday: 309€/2 persons
Rate for Friday and Saturday : 359€/2 persons

(price excluding tourist tax)

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

The Discovery Package includes  :

• 1 night in a superior room
• A 3 course menu “Discovery” in the gastronomic restaurant (1 Michelin Star) – excluding drinks
• Breakfast à la carte

 

Rate for Wednesday and Thursday : 410€/2 persons
Additional charge for the suite : 70€

(price excluding tourist tax)

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

Want to get away from your daily routine? A place to relax and unwind, the Wellness Centre at Le Roannay is ready to welcome you for a moment of pure well-being, in complete privacy.

Nestled in a sumptuous and intimate setting, our Wellness Centre has been imagined, thought out and designed to offer you a timeless moment that will be entirely dedicated to your comfort and peace of mind.

With a both cosy and bright atmosphere, our Wellness Centre is made up of a sauna, a hammam, a jacuzzi and hydro-jet massage mattresses. Deckchairs are also available to help you enjoy complete relaxation.

 

This offer includes :

• 3 hours private access to our Wellness Area
• Bathrobes and slippers at your disposal
• One 37.5cl bottle of champagne & water offered

Price: 160,00€ for two persons

 

Only available on reservation: 087 27 53 11 or via info@roannay.be

This space welcomes a maximum of 4 people (extra charge of 40€/person).

L’Avenir met les talents de notre Chef Mathieu Vande Velde à l’honneur avec l’article “Les courges cuisinées comme un Chef” !

[Et si vous prépariez vos courges autrement ? Mathieu Vande Velde, ancien Top Chef qui officie au nouveau restaurant gastronomique Le Roannay à Francorchamps, nous donne quelques conseils et recettes aussi surprenantes que délicieuses…]

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L’Avenir – 01/10/2022 – Caroline Beauvois