Take Away Christmas Menu – December 24

Want to celebrate Christmas in the comfort of your own home without spending hours in the kitchen?

Chef Mathieu Vande Velde and the Brasserie Lounge are offering two types of box so that you can enjoy a gourmet Christmas Eve at home.Each box is a real invitation to savour delicately prepared dishes, offering you a gastronomic experience worthy of the finest restaurants, right in your own home.

  • Menu at €65 : Mise en bouche, Starter, Main course, Dessert, bread and butter.
  • Menu at 85€ : 2 starters, 2 entrées, main course, dessert, bread and butter.

If the customer wishes, we can also offer wine to accompany the menu.

Exclusive: an Excellence de Lérins beer from Brasserie de l’Abbaye du Val-Dieu in every Christmas box!
Val-Dieu Grand-Cru is aged in Lérins wine barrels, enriching its flavor over time.

To reserve your takeaway box : +32 87 27 53 11 or info@roannay.be

On the menu :

Prélude
★
Saumon fumé au bois de hêtre
Pommade de brocoli
Pamplemousse grillé au barbecue
★
Caviar Impérial « Top Sélection »
Maison Caspian Tradition
Garnitures et bilinis (+ 90€)
★
* Velouté de chou-fleur rôti aux truffes
Pain de campagne, beurre truffé et viande de grison
★
Pintadeau et homard Cardinal
Jardinière de légumes
★
Brie de Meaux aux truffes
Salade composée
Pain aux raisins (+ 15€)
★
Bûche de Noël
★
Mignardises

*Uniquement dans le menu 4 services

> Discover the menu on video ! 

 

Reservation

Please contact our Reception 7 days a week on +32 87 27 53 11 or info@roannay.be (limited number).
Please provide us with your name, telephone number and email address. The receipt of your payment will validate the order.

 

Pick-up on Tuesday 24/12 (times to be announced) directly in our restaurant (Rue de Spa 155 in Francorchamps).
It will also be possible to purchase gift vouchers from our Reception.

Thursday, November 28 - Discar Premium Party
Majestic and gastronomic festivities at Roannay

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