Experience an exceptional gastronomic evening!

For one exclusive night, Iberian pork will take center stage – showcased in all its forms, reimagined with passion and boldness to offer you an authentic, generous, and truly indulgent culinary escape.

Let yourself be seduced by the creativity of Michelin-starred Chef Mathieu Vande Velde, who will elevate this product with elegance. A true tribute to local cuisine, carried by the deep flavors and outstanding quality of pork from Li Binamé Pourcê in Trois-Ponts.

* Iberian Pig Menu *

Tartelette pied de cochon | Crevettes grises

Bouillon aux vermicelles de cochon

Jambon-beurre

Terrine de cochon | Herbes sauvages | Voile de pickles de légumes

Tomates confites farcies | Consommé de tomates

 

This unique 4-course menu in our restaurant is available at €110 per person (excluding drinks). A prepayment will be required to secure your reservation.

Date & Time: July 3 at 7:00 PM.

Let yourself be transported by an exceptional dinner in the elegant and refined atmosphere of our gastronomic restaurant. Reserve your table now at +32 87 27 53 11 or via info@roannay.be 

The Experience & Wellness Package includes:

• 1 night in a premium room
• “Signature” 6-course gastronomic menu in our starred restaurant (1 Michelin Star) – excluding drinks
• Buffet breakfast
• 3 hours of private wellness : sauna, hammam, jacuzzi, hydro-massage mattress (upon reservation)
  • a half bottle of champagne

RATES for all stays between 15/11/2025 & 15/03/2026:

• Wednesday : 640€/2 persons
• Friday and Saturday: 690€/2 persons
• Additional charge for the suite: 60€

RATES for all stays after 15/03/2026 – High season:

• Wednesday : 690€/2 persons
• Friday and Saturday: 750€/2 persons
• Additional charge for the suite: 70€

€ 1/person tourist tax per night

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

 

 

Cancellation term:

• In case of total or partial cancellation of your booking up to 48 hours before your arrival, no fees shall be charged.
• In case of total or partial cancellation of your booking less than 48 hours before your arrival, or no-show, 100% of the amounts shall be charged.

The “Experience Package” includes:

• 1 night in a premium room
• “Signature” 6-course gastronomic menu in our starred restaurant (1 Michelin Star) – excluding drinks
• Buffet breakfast

RATES for all stays between 15/11/2025 & 15/03/2026:

• Wednesday : 490€/2 persons
• Friday and Saturday:540€/2 persons
• Additional charge for a Suite: 60€

RATES for all stays after 15/03/2026 – High season:

• Wednesday : 540€/2 persons
• Friday and Saturday: 600€/2 persons
• Additional charge for the suite: 70€

€ 1/person tourist tax per night

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

 

 

Cancellation term:

• In case of total or partial cancellation of your booking up to 48 hours before your arrival, no fees shall be charged.
• In case of total or partial cancellation of your booking less than 48 hours before your arrival, or no-show, 100% of the amounts shall be charged.

Treat yourself to an extraordinary experience: a maiden flight in a helicopter, followed by a Michelin-starred menu at our gourmet restaurant!

Enjoy a 30-minute panoramic helicopter flight, departing from the private heliport at Le Roannay, with our partner Heli and Co. Fly over our magnificent region and discover its treasures from the air: the Spa Francorchamps circuit, Barrage de la Gileppe dam and Château de Reinhardstein castle, among others.

Our “Michelin-starred maiden flight” package includes:

Price : 1075€ for 2 people.

Contact us now to discover our upcoming dates.
And don’t forget about our gift vouchers!

 

If you want to make the most of your Michelin-starred maiden flight experience at Le Roannay, then why not combine this package with a night in one of our superior class rooms and a breakfast?

Preferential price : €1275 for 2 people.

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

 

Booking term :

• Payment in full 7 days before your arrival.

Cancellation term :

• Cannot be cancelled and & non-refundable, except if it is impossible to fly (adverse weather conditions or grounding of aircraft). In such a case, the amount paid shall be carried over for a booking at a later date.

With the arrival of sunny days, it’s the perfect time to treat yourself to a getaway focused on gastronomy and discovery. Le Roannay invites you to enjoy an exceptional spring break combining gourmet delights and exploration of our beautiful region.

A Michelin-starred table to enhance your stay

Our Michelin-starred gastronomic restaurant offers a unique culinary experience, showcasing seasonal flavours. Let yourself be seduced by the talent of Chef Mathieu Vande Velde, who elevates local products with creativity and finesse.

 

Discover the beauty of our region

Take advantage of your stay at Le Roannay to explore the enchanting landscapes of the Belgian Ardennes. From forest walks and hikes to cultural visits, every moment invites you to escape.

• If you are passionate about culture, Stavelot and its surroundings are full of treasures to discover : the Abbey of Stavelot, the Malmundarium in Malmedy, Reinhardstein Castle in Ovifat, and much more!
• For nature lovers, the Fagne de Malchamps and the Domaine de Berinzenne are only a few kilometres from the hotel. Stroll along the famous boardwalks and breathe in the fresh air of unspoiled nature.

And if you’d like to relax upon your return to the hotel, our private Wellness Area will offer you an exclusive moment of serenity…

 

Treat yourself to an exceptional stay

Whether for a romantic getaway, a relaxing weekend, or a unique gastronomic experience, Le Roannay promises an extraordinary stay, enhanced by the elegance and comfort of our establishment.

Enjoy a refined overnight stay in one of our 16 premium rooms and unwind in our wellness space.

Book your spring escape now and let yourself be enchanted by the charm of our hotel.

 

For an even more exclusive experience, opt for our “Baptême de l’Air Étoilé” package. Enjoy an unforgettable helicopter flight over the magnificent Spa-Francorchamps circuit and its surroundings, followed by a gourmet dinner in our Michelin-starred restaurant. A unique experience that will leave you with lasting memories.

Any questions? Ready to book?
Our Reception is at your service via +32 87 27 53 11 or info@roannay.be

Le journal Sudinfo met à l’honneur la participation de l’équipe du Roannay aux Épicuriales de Liège !

[Pour leur 19e édition, les Épicuriales de Liège, plus grand restaurant à ciel ouvert, auront une saveur verviétoise. Du 5 au 9 juin, au cœur du Parc de la Boverie, les fins gourmets pourront savourer les mets de restaurateurs, dont des chefs étoilés, parmi lesquels brillent des ambassadeurs de notre région : Mathieu Vande Velde (Le Roannay, Francorchamps), ainsi que Ludovic Etienne et Clarisse Fournier (Table Rase, Jehanster)…]

 

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Sudinfo • La Meuse – 14/05/2025 – Florine Berger

The “Love Package” includes:

• A night’s stay for 2 in a suite with a two-person whirlpool bath
• The 4 course menu at the gastronomic restaurant (1 Michelin Star)
• A half-bottle of champagne in your room
• Romantic decoration
• Breakfast served in your room

RATES for all stays between 15/11/2025 & 15/03/2026:

• Wednesday: €439/2 persons
• Friday and Saturday : €499/2 persons

RATES for all stays after 15/03/2026 (High season) :

• Wednesday : 499€/2 persons
• Friday and Saturday : 569€/2 persons

(price excluding tourist tax)

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

“Lounge Brasserie Package” includes :

• 1 night in a standard room
• The 3-course market menu at the Lounge, the Roannay’s brasserie (excluding drinks)
• Buffet breakfast

RATES for all stays between 15/11/2025 & 15/03/2026:

• Monday and Tuesday : 219€/2 persons
• Thursday : 239€/2 persons
• Friday and Saturday : 299€/2 persons

RATES for all stays after 15/03/2026 – High season:

• Monday and Tuesday : 239€/2 persons
• Thursday : 289€/2 persons
• Friday and Saturday : 339€/2 persons

 

(price excluding tourist tax)

 

Information and reservation : Our Reception is at your disposal 7 days a week at +32 87 27 53 11 or via info@roannay.be

Sud Info revient sur l’excellence du Roannay qui conserve fièrement son étoile Michelin et dévoile de nouvelles formules gastronomiques signées par le chef Mathieu Vande Velde.

[Fidèle à son excellence, Le Roannay de Francorchamps conserve son étoile au Guide Michelin 2025 sous l’impulsion du chef Mathieu Vande Velde. Une nouvelle consécration, qui témoigne d’une quête permanente de perfection mais aussi d’une volonté de rendre la gastronomie étoilée accessible à tous…]

 

>> Lire l’article

 

Sudinfo • La Meuse – 28/04/2025 – Florine Berger