On 27 November 2023, the 2024 Gault & Millau Awards ceremony took place. Our gourmet restaurant received an impressive rating of 15.5/20, marking a progression since last year!
Thank you to our passionate team, who are committed to our clients on a daily basis alongside our two chefs, Mathieu Van Velde and David Martin
“Ne dit-on pas que le talent n’attend pas le nombre des années ? En un peu plus d’un an, c’est ce que Mathieu Vande Velde s’attelle à nous démontrer dans cet hôtel mythique de la région spadoise rénové avec beaucoup d’élégance. En parachutant son ancien second dans l’établissement, David Martin a visé dans le mille. Pétri de talent, le jeune Mathieu impose sa personnalité dans les assiettes, tout en conservant les marqueurs de la cuisine de son mentor. Dans sa cuisine ouverte, le jeune chef s’affaire derrière un grill argentin pour rôtir quelques asperges délivrées avec un cordon de jaune d’œuf confit au mizo et yuzu. Il fume à la minute l’aile de raie, la chair délicate étant ensuite associée à de la rhubarbe en diverses textures et des mange-tout. C’est avec un dessert délicat autour de l’amande que le chef démontre en fin de repas sa grande maturité. Monochrome dans sa présentation, ce final surprend par sa légèreté et sa contemporanéité. La sommelière avisée saura vous guider dans une riche carte associant classicisme et originalité. Un demi-point confirme l’évolution de la maison”.
Source : Gault & Millau 2024
Related Posts
Cooking classes with Chef Mathieu Vande Velde
Chef Mathieu Vande Velde regularly welcomes you for a gastronomic cooking class ! On the program, the realization of a...
The menu at the Welcome gets ready for winter
The food menu at the Roannay’s Brasserie has undergone a makeover to propose you new comforting flavours. Come and discover...
Gaëtan Vigneron at a signing session at Le Roannay on 25/07
Motor sports fans and thrill-seekers, this is the event for you! SAVE THE DATE!!! Signing session with Gaëten Vigneron Gaëtan...
Majestic and gastronomic festivities…
Our Ardennes are renowned for the beauty of their pastoral landscapes. The colours of winter add a touch of magic and charm....
Bruno Paillard x Roannay: 10 July
*Exclusive Event * Come and savour the exceptional gourmet cuisine of Chef Mathieu Vande Velde, enhanced by the wine-making...
Le Roannay receives 15.5/20 rating from Gault & Millau
On 27 November 2023, the 2024 Gault & Millau Awards ceremony took place. Our gourmet restaurant received an impressive...
Thursday, November 28 – Discar Premium Party
Join us at Le Roannay for a chic & festive evening on Thursday, November 28 from 6.30pm, in partnership with Discar ! We...
Wonderful end of the year celebrations …
Do you want to enjoy your festive season in the heart of our beautiful region? Our establishment is waiting to welcome you, to...
November 27 – Game menu at the restaurant
Experience an exceptional evening of autumnal flavors! This Wednesday, November 27, our restaurant offers an exclusive evening...
Majestic and gastronomic festivities at Roannay
Our Ardennes are renowned for the beauty of their pastoral landscapes. The colours of winter add a touch of magic and charm....
Our hotel will open on 24 August
Located in the heart of the charming village of Francorchamps, the Hotel Le Roannay enjoys an exceptional location just 800...
15 out of 20 in the Gault&Millau : such a wonderful accolade!
On 7th November, the awards ceremony for the 2023 Gault&Millau guide took place. Our gourmet restaurant entered the famous...
Chef Mathieu Vande Velde and his team will now be offering you new menu formulas ! ★ Discovery menu – 59€/pers. An invitation...
To complete and strengthen our teams, we are looking for new collaborators. STARRED GASTRONOMIC RESTAURANT : Waiter /...
NEW: A Michelin-starred maiden flight – with Heli and Co
Treat yourself to an extraordinary experience: a maiden flight in a helicopter, followed by a Michelin-starred menu at our...
Welcome Party “BIRTHDAY EDITION” – September 29th from 7pm
One year ago, Le Roannay reopened its doors after a year of construction and a complete transformation… We would like to...
Up to and including 19th October, “Welcome – Drink & Food” will be welcoming you for a special promotion: Happy Hour for...
Why not spoil the people you love by offering them a memorable experience at the Roannay! You can either choose from one of...
Enjoy an exceptional gastronomic experience, with a delicious Menu featuring Wagyu beef from Japan, renowned for its melting...
Experience an exceptional gastronomic journey where every bite transports you to the heart of the ocean. For this exclusive...