A few weeks ago, our sommelier, Stéphanie Noël, was selected for the “Sommelier of the Year 2025” election!
We’re delighted to announce that, thanks to your many votes, she is now one of the provincial finalists and one of the top 3 in the province of Liège!
A huge thank you for your invaluable support!
What’s next? Stéphanie will take part in a final round on February 5, where a professional jury will select one winner per province. One of them will then be crowned “Sommelier of the Year 2025”.
We’re proud of his achievements and wish him all the best for the rest of the competition! 🍷
Related Posts
SOLD OUT • November 10 – Caviar & Champagne Evening
Enjoy a unique and refined gastronomic experience dedicated to two exceptional products: caviar and champagne. For one...
NEW: A Michelin-starred maiden flight – with Heli and Co
Treat yourself to an extraordinary experience: a maiden flight in a helicopter, followed by a Michelin-starred menu at our...
NEW-YEAR Party – December 31st from 10pm
Experience the magic of New Year’s Eve at Francorchamps! Join us for an unforgettable New Year’s Eve party at Le...
15 out of 20 in the Gault&Millau : such a wonderful accolade!
On 7th November, the awards ceremony for the 2023 Gault&Millau guide took place. Our gourmet restaurant entered the famous...
The Roannay team at Dinner in the Sky
We invite you on June 5th for an extraordinary culinary experience at the Domaine de la Bataille de Waterloo : Dinner in the...
Le Roannay receives 15.5/20 rating from Gault & Millau
On 27 November 2023, the 2024 Gault & Millau Awards ceremony took place. Our gourmet restaurant received an impressive...
Still looking for a gift to please your loved ones ? Give them an unforgettable experience with our gift vouchers ! Two...
Experience an exceptional gastronomic journey where every bite transports you to the heart of the ocean. For this exclusive...
Thursday, November 28 – Discar Premium Party
Join us at Le Roannay for a chic & festive evening on Thursday, November 28 from 6.30pm, in partnership with Discar ! We...
Bruno Paillard x Roannay: 10 July
*Exclusive Event * Come and savour the exceptional gourmet cuisine of Chef Mathieu Vande Velde, enhanced by the wine-making...
The menu at the Welcome gets ready for winter
The food menu at the Roannay’s Brasserie has undergone a makeover to propose you new comforting flavours. Come and discover...
Gaëtan Vigneron at a signing session at Le Roannay on 25/07
Motor sports fans and thrill-seekers, this is the event for you! SAVE THE DATE!!! Signing session with Gaëten Vigneron Gaëtan...
Enjoy an exceptional gastronomic experience, with a delicious Menu featuring Wagyu beef from Japan, renowned for its melting...
March 13 : 4-hands dinner Chef Mathieu Vande Velde X Bernard Aubinet
Given the success of our exceptional 4-hands dinner with Chef Maxence Louis from Baci in Liège and his team, we are delighted...
February 20 : 4-hands dinner Roannay X Baci
On February 20, we’re delighted to welcome Chef Maxence Louis from Le Baci in Liège, and his team, for an exceptional...
Welcome Party “BIRTHDAY EDITION” – September 29th from 7pm
One year ago, Le Roannay reopened its doors after a year of construction and a complete transformation… We would like to...
A break combining discovery & gastronomy
Treat yourself to a gastronomic break at the gateway to the Ardennes, to recharge your batteries, delight your tastebuds and...
Rooftop Combes evenings – October 19
The concept : a festive evening with DJ Set in our room “𝐿𝑒𝑠 𝐶𝑜𝑚𝑏𝑒𝑠” and on its magnificent Rooftop terrace !...
SOLD OUT • 25 November from 6pm – Les Samedis des Combes
[ SOLD OUT ] Our reception room “Les Combes” welcomes you for its first event of the season. Join us on the first...
Why not spoil the people you love by offering them a memorable experience at the Roannay! You can either choose from one of...