Experience the magic of New Year’s Eve at Francorchamps!
Join us for an unforgettable New Year’s Eve party at Le Roannay, in our “Les Combes” room on the second floor of our establishment. A prestigious venue for a unique New Year’s Eve, to celebrate together the arrival of the new year 2025!
To kick off the evening in style, a sparkling welcome awaits you on arrival, with a complimentary glass of bubbly.
DJ Sound Like Yesterday will take to the decks for a live set that promises to set the dancefloor alight until the end of the night. Let yourself be carried away by the frenzied rhythms and dance the night away! Watch as the final seconds of 2024 count down in a spellbinding atmosphere, and toast with friends to welcome 2025 in style!
Practical info:
- December 31st from 10pm
- At Le Roannay, Rue de Spa 155, 4970 Francorchamps
- Presale: 25€/pers, with a complimentary glass of champagne.
- On site: 35€/pers
- Free admission for guests having dined on site at the Brasserie or the Gastronomic Restaurant.
Join us for a memorable evening!
For further information, please contact our Reception on +32 87 27 53 11 or info@roannay.be
Let the party begin!
Related Posts
15 out of 20 in the Gault&Millau : such a wonderful accolade!
On 7th November, the awards ceremony for the 2023 Gault&Millau guide took place. Our gourmet restaurant entered the famous...
Michelin Guide Belux 2024 ceremony
On the 26th of February, the 2024 edition of the MICHELIN Guide Belgium and Luxembourg ceremony took place in Antwerp. We are...
Up to and including 19th October, “Welcome – Drink & Food” will be welcoming you for a special promotion: Happy Hour for...
Gaëtan Vigneron at a signing session at Le Roannay on 25/07
Motor sports fans and thrill-seekers, this is the event for you! SAVE THE DATE!!! Signing session with Gaëten Vigneron Gaëtan...
Welcome Party “BIRTHDAY EDITION” – September 29th from 7pm
One year ago, Le Roannay reopened its doors after a year of construction and a complete transformation… We would like to...
The menu at the Welcome gets ready for winter
The food menu at the Roannay’s Brasserie has undergone a makeover to propose you new comforting flavours. Come and discover...
Experience an exceptional gastronomic journey where every bite transports you to the heart of the ocean. For this exclusive...
NEW-YEAR Party – December 31st from 10pm
Experience the magic of New Year’s Eve at Francorchamps! Join us for an unforgettable New Year’s Eve party at Le...
Why not spoil the people you love by offering them a memorable experience at the Roannay! You can either choose from one of...
Still looking for a gift to please your loved ones ? Give them an unforgettable experience with our gift vouchers ! Two...
Chef Mathieu Vande Velde and his team will now be offering you new menu formulas ! ★ Discovery menu – 59€/pers. An invitation...
Stéphanie provincial finalist – Sommelier of the Year 2025!
A few weeks ago, our sommelier, Stéphanie Noël, was selected for the “Sommelier of the Year 2025” election! We’re...
A break combining discovery & gastronomy
Treat yourself to a gastronomic break at the gateway to the Ardennes, to recharge your batteries, delight your tastebuds and...
February 20 : 4-hands dinner Roannay X Baci
On February 20, we’re delighted to welcome Chef Maxence Louis from Le Baci in Liège, and his team, for an exceptional...
Our hotel will open on 24 August
Located in the heart of the charming village of Francorchamps, the Hotel Le Roannay enjoys an exceptional location just 800...
Bruno Paillard x Roannay: 10 July
*Exclusive Event * Come and savour the exceptional gourmet cuisine of Chef Mathieu Vande Velde, enhanced by the wine-making...
The Roannay team at Dinner in the Sky
We invite you on June 5th for an extraordinary culinary experience at the Domaine de la Bataille de Waterloo : Dinner in the...
Thursday, November 28 – Discar Premium Party
Join us at Le Roannay for a chic & festive evening on Thursday, November 28 from 6.30pm, in partnership with Discar ! We...
A Michelin star & the “Young Chef of the Year” prize
The 2023 Michelin Guide ceremony for Belgium and Luxembourg took place on 13th March. Our gastronomic restaurant enjoyed the...
March 13 : 4-hands dinner Chef Mathieu Vande Velde X Bernard Aubinet
Given the success of our exceptional 4-hands dinner with Chef Maxence Louis from Baci in Liège and his team, we are delighted...